Food: What's a Concha?
- Aug 2
- 1 min read
Updated: 4 days ago

A traditional Mexican sweet bread (pan dulce) with similar consistency to a brioche, conchas get their name from their round shape and their striped, seashell-like appearance. A concha consists of two parts: a sweetened bread roll, and a crunchy topping. Sometimes they're filled with dulce de leche or other tasty treats.
The New York Times says you'll find the best one right here.


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